- 3 cups brown rice (cooked, white works too, but brown tastes just as good and is better for you!)
- 3 tablespoons sesame oil
- 1/2 cup frozen peas (thawed)
- 1/3 cup shredded carrots (chopped)
- 1 cup frozen peas (/carrots combo, thawed)
- 2 teaspoons minced garlic
- 2 eggs (slightly beaten)
- 1/4 cup soy sauce
|Calories700Calories from Fat150|
|% DAILY VALUE|
|Calories from Fat150|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Jennifer Gayton 7 days ago
Was easy to make and taste just like a restaurant, we used low sodium soy sauce and brown rice. Fantastic!
Smith 17 days ago
Love it. Turned out really good.
Taylor Rupp 18 Jan
Good I might make it again
Claire 13 Jan
Great !!! Will make again !!
Patty Gordon 18 Dec 2018
The secret is the seasame oil! Without it, it seems bland
Sora J 27 Nov 2018
I added chicken breast in. It’s really delicious. You don’t need that much soy sauce
Hoerig 25 Nov 2018
Very nice. Doesn’t necessarily need so much soy sauce
Maria Valentina Garcia 11 Oct 2018
Taste yummy, I add some chives to the beaten eggs!
Tammy Stockton 22 Aug 2018
This turned out great!
alicia 16 Aug 2018
it turned out good! i think i added to much pepper but other than that i liked it. simple and fast!
Britt 21 May 2018
Super good and super easy recipe to follow. I cut half the rice with cauliflower rice and used just a frozen mixed veggies with peas, carrots, corn and beans. My family loved it and ate it all. Paired with an asian marinated chicken. Really yummy!
Lay 17 Apr 2018
Awesome outcome. Will repeat
Big Daddy 21 Jan 2018
Best and easiest fried rice
Jessica C. 20 Sep 2017
Amazing! The family Loved it!
Luke Laven 6 Jun 2017
Tasted good. It was easy to make and I'm a novice.
Lea B. 19 May 2017
It turned out sooo good! And easy to make! Will definitely do this again! Thank you!!!
Sue Puckett 23 Feb 2017
I thought this was right up there with restaurant fried rice. Was quick and easy! Definitely plan on cooking again!
Lee 24 Jan 2017
Needs more soy sauce because it is a little bland but the recipe is super easy and turned out pretty good.
Abi V. 10 May 2016
Was delicious !! I paired this fried rice with the honey garlic chicken and my family loved it ! I've made it twice so far 😄
Hannelore Simmons 2 Mar 2016
Great I added green peppers and shrimp to it. Hubby enjoyed it very much and I will make it again with pork soon
Mallory L. 18 Feb 2016
YUMMM. It worked well for my 1st time :) Simple and easy to understand, plus it leaves us room to add our own flavour and spice. I added pepper to mine :)