Brenda B.: "Great! Easy to throw together with whatever on ha…" Read More
11Ingredients
190Calories
45Minutes

Ingredients

  • croutons (FOR OVEN METHOD)
  • 3 cups sourdough bread (Day Old)
  • 1/4 cup olive oil
  • 3 tablespoons grated parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • black pepper (To Taste)
  • croutons (FOR SKILLET METHOD)
  • 4 tablespoons salted butter (If Using Unsalted, Sprinkle Bread Cubes With A Pinch Of Salt)
  • 3 cups sourdough bread (Torn)
  • 1/4 teaspoon dried thyme (Or Your Favorite Herb)
Read Directions

NutritionView more

190Calories
Sodium12%DV280mg
Fat20%DV13g
Protein8%DV4g
Carbs5%DV15g
Fiber4%DV1g

PER SERVING *

Calories190Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat4.5g23%
Trans Fat
Cholesterol15mg5%
Sodium280mg12%
Potassium50mg1%
Protein4g8%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

Yummly User
Brenda B. 4 Apr
Great! Easy to throw together with whatever on hand
Donna M. 22 Mar
Delicious! It was hard to stop eating them when they came right out of the oven. I refrigerated the ones leftover. They were good for quite a while.
Gina D. 13 Mar
Turned out nice with good flavor
Turned out great! Didn't change anything
Maggie S. 14 Dec 2017
Excellent! Never knew making your own croutons could be so easy.