Homemade Crisco Pie Crust Mix Recipe | Yummly
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Homemade Crisco Pie Crust Mix

CRISCO(1)
Denise Arthur: "It is very easy,covenient and makes a nice pie cr…" Read More
3Ingredients
15Minutes
160Calories
Read Directions
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Ingredients

US|METRIC
8 SERVINGS
  • 6 cups Pillsbury BEST All Purpose Flour
  • 1 teaspoon salt
  • 2 1/3 cups Crisco All-Vegetable Shortening
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    Directions

    1. MIX flour and salt in large mixing bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Store in covered container. No refrigeration is needed
    2. MEASURE amount of mix for pie crust into a bowl. Sprinkle water over mix, a tablespoon at a time. Toss lightly with a fork until mixture comes together to form a ball. Do not overmix.
    3. USE to make crusts for your favorite pie recipes.
    4. SINGLE CRUST PIE: 1 1/2 cups mix and 3 tablespoons water.
    5. DOUBLE CRUST PIE: 2 1/4 cups mix and 4 to 5 tablespoons water.
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium55mg2%
    Potassium
    Protein2g4%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A
    Vitamin C0%
    Calcium0%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Denise Arthur 2 months ago
    It is very easy,covenient and makes a nice pie crust.

    PlanShop