Ingredients

  • 4 red bell peppers (Large)
  • 2 peppers (Seranno, cut in half and deseeded)
  • 1 cup apple cider vinegar
  • 1 cup apple juice
  • 14 ounces whole berry cranberry sauce
  • 3 cups sugar
  • 1/2 teaspoon salt
  • 1 3/4 ounces pectin (ORIGINAL)
  • 1/2 tablespoon butter
  • 1 tablespoon canola oil
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NutritionView more

850Calories
Sodium15%DV350mg
Fat8%DV5g
Protein2%DV1g
Carbs68%DV204g
Fiber16%DV4g

PER SERVING *

Calories850Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1g5%
Trans Fat
Cholesterol<5mg1%
Sodium350mg15%
Potassium390mg11%
Protein1g2%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate204g68%
Dietary Fiber4g16%
Sugars199g398%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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