7Ingredients
800Calories
50Minutes

Ingredients

  • 3 pounds corned beef
  • 2 pounds daikon radish (peeled and cut into small dice, or Russet potatoes if non-low-carb)
  • 1 yellow onion (Large -, chopped)
  • 1/4 stick butter (cut into pads)
  • salt
  • pepper
  • granulated garlic
Read Directions

NutritionView more

800Calories
Sodium185%DV4430mg
Fat88%DV57g
Protein108%DV55g
Carbs6%DV17g
Fiber24%DV6g

PER SERVING *

Calories800Calories from Fat510
% DAILY VALUE*
Total Fat57g88%
Saturated Fat21g105%
Trans Fat
Cholesterol200mg67%
Sodium4430mg185%
Potassium1650mg47%
Protein55g108%
Calories from Fat510
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber6g24%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Jeannie 20 Apr
Did this with pastrami instead of corned beef but still good! Daikon makes a wonderful sub for diced potatoes.