Homemade Cherry Jam without Pectin Recipe | Yummly

Homemade Cherry Jam Without Pectin

VEENA AZMANOV(1)
Michael Dun: "Turned out nicely - I always cut the sugar for ja…" Read More
4Ingredients
40Minutes
5Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 kilogram cherries
  • 600 grams sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon butter
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    5Calories
    Sodium0% DV0mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories5Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium0mg0%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(1)

    Michael Dun 2 years ago
    Turned out nicely - I always cut the sugar for jams in half, so this fit my normal process. I also found I had no need for the butter - I understand the use of the fat to cut the foam, but it's not necessary from my perspective.

    PlanShop