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4Ingredients
470Calories
5Hours
Ingredients
- 4 pounds chicken (I used Harvestland)
- 6 tablespoons chicken base
- 12 ounces egg noodles (Amish style thin)
- 4 tablespoons butter (optional)
NutritionView more
470Calories
Sodium10%DV240mg
Fat22%DV14g
Protein102%DV52g
Carbs10%DV31g
Fiber4%DV1g
PER SERVING *
| Calories470Calories from Fat130 |
| % DAILY VALUE* |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium240mg10% |
| Potassium660mg19% |
| Protein52g102% |
| Calories from Fat130 |
| % DAILY VALUE* |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars1g2% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Yummly User
★★★★★
Susan S. 20 Jun
★★★★★
This recipe is such a delightful surprise! It is so simple and so delicious! I have received rave reviews on this dish. The combination of broth and mashed potatoes is simply magical!
