Home-Style Meatloaf Recipe | Yummly

Home-Style Meatloaf

BETTY CROCKER(256)
Ronald Escobar: "It was great my family love it" Read More
8Ingredients
80Minutes
420Calories
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Ingredients

US|METRIC
  • 1 pound ground beef (lean, at least 80%)
  • 1/4 cup finely chopped onion
  • 2 eggs (beaten)
  • 1 cup plain bread crumbs (Progresso™)
  • 1 teaspoon italian seasoning
  • 1/2 cup ketchup
  • 1/2 cup milk
  • 1/4 cup ketchup
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    NutritionView More

    420Calories
    Sodium34% DV820mg
    Fat32% DV21g
    Protein57% DV29g
    Carbs9% DV28g
    Fiber3% DV<1g
    Calories420Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol185mg62%
    Sodium820mg34%
    Potassium650mg19%
    Protein29g57%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A10%
    Vitamin C15%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(256)

    Lisa J 15 days ago
    Mushy and disgusting. Too many bread crumbs and milk.
    Ronald Escobar a month ago
    It was great my family love it
    Carmela S. a month ago
    Family approved! My 5 year old loves it!
    Melody Jacobs a month ago
    Added an extra pound of ground beef! came out great!
    ? 2 months ago
    Moist and delicious!
    Mayra 2 months ago
    First time making this... I tried my best 😅
    James Erickson 2 months ago
    I didn’t do the cooked on ketchup topping. I prefer my ketchup cold on top. Simple and delicious!
    Christie 2 months ago
    Definitely a win in our house! Easy to prepare and cook!
    Wayne 2 months ago
    I love this it does sometimes come out a little moist but it’s even better the next day for sandwiches
    June S. 2 months ago
    Thanks it turns out great every time
    Blondie Horgen 2 months ago
    This meatloaf is easy and very good. I enjoyed it and will make it again.
    RachKelman .. 2 months ago
    Great, I would only use one egg next time.
    Ana Phelps 2 months ago
    It was very easy to make
    Rachel DeSot 2 months ago
    This was an easy recipe to follow, and it came out moist and flavorful!
    Meghan Maguire 2 months ago
    It was good but I won’t use the Italian seasoning next time! I also made a bbq version, I used dry bbq rub instead of Italian seasoning and bbq sauce instead of ketchup - I liked that one much better. I think I’ll add Worcestershire sauce next time also!
    Richard B. 3 months ago
    tasty, made lots if revisions and additions
    Jenai 3 months ago
    Easy to make, common kitchen ingredients. The consistency was too wet for my preference, so I may leave out the milk next time.
    Linda 3 months ago
    It was great! This is my go to recipe for meatloaf now
    Kenzie B. 3 months ago
    Great! Really moist and had good flavor. Will make again
    tiffany 3 months ago
    I usually use another recipe when making meatloaf, but I came across this one and thought I'd try it. Now this is my go-to meatloaf recipe. I was pleased with the taste and how moist it came out. The entire family loved it also.
    Maria Reeves 3 months ago
    Amazing, I used marinara sauce instead but it is still pretty good.
    Lev David Gorbunov 3 months ago
    great dish. A lot of ketchup, but... great:)
    Heidi Montoya 3 months ago
    Best meatloaf I’ve tried
    Kim Stauffer 3 months ago
    Fantastic. i used 2 lbs beef and upped the ingredients. i used pork rinds instead of bread crumbs for a low carb option.
    Morrissey 3 months ago
    I wanted to add more flavor so I put in crushed garlic, 1/2 a packet of onion soup mix. The meat mixture was a little wet but once done, the flavor was tasty. I would make again!
    David B. 4 months ago
    The flavor was decent but the consistency was not good. Way to runny, I guess is the word. I even cut down on the milk the recipe called for because that seemed to much. May try it again with 0 milk.
    Krystal Toney 4 months ago
    Disgusting!!!!!!! I would pick the package meatloaf seasoning that you can buy at the store.
    Suzan A. 4 months ago
    It was very good, just like Grandma used to make. I did add a tablespoon of Worcestershire sauce to mine, because Grandma always did.
    Michaela 4 months ago
    Tasty! I used ground turkey instead of beef and it turned out just as good.
    Sharolyn Reynard 4 months ago
    Easy and excellent! The whole family loved it!

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