Ingredients

  • 3 large egg yolks
  • 1 tablespoon water
  • 1 1/2 tablespoons lemon juice (freshly squeezed)
  • 1 stick unsalted butter (melted)
  • sea salt
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NutritionView more

240Calories
Sodium8%DV200mg
Fat40%DV26g
Protein4%DV2g
Carbs0%DV1g

PER SERVING *

Calories240Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat16g80%
Trans Fat
Cholesterol220mg73%
Sodium200mg8%
Potassium30mg1%
Protein2g4%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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