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Holiday Orange, Date, and Pecan Bread

FOOD52
16Ingredients
70Minutes
100Calories
Read Directions

Ingredients

US|METRIC
  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups all-purpose flour
  • 1 cup light brown sugar
  • 1 tablespoon baking soda
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 4 egg whites
  • 2 large eggs
  • 1 1/2 cups low-fat buttermilk
  • 1/4 cup canola oil
  • 1/2 cup orange juice
  • orange (zest of 1 large, about 2 teaspoons)
  • 1 cup medjool date (pitted, coarsely chopped)
  • 1/2 cup chopped pecans (coarsely)
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    NutritionView More

    100Calories
    Sodium7% DV170mg
    Fat5% DV3g
    Protein4% DV2g
    Carbs6% DV18g
    Fiber4% DV1g
    Calories100Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium170mg7%
    Potassium110mg3%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber1g4%
    Sugars9g18%
    Vitamin A2%
    Vitamin C10%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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