Hojarasca Cookies Recipe | Yummly

Hojarasca Cookies

MADELEINE COCINA(1)
Navarrete: "great, would make it again" Read More
11Ingredients
45Minutes
970Calories
Read Directions
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Description

These are not just any cookies, these are Hojarasca Cookies. Have you ever tried Hojarasca Cookies? Well today is your lucky day. These Hojarasca Cookies are not only healthy but packed with flavor. You will love baking these Hojarasca Cookies with your family and serving them in a cookie jar on the kitchen table. Let us know your thoughts about our Hojarasca Cookies recipe in the comments below or by giving this recipe a star rating.

Ingredients

US|METRIC
  • 1 1/2 cups corn flour
  • 1 cup wheat flour
  • 1/2 teaspoon baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 3/4 cup vegetable shortening
  • 1/4 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
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    Directions

    1. Preheat the oven to 180 degrees Celsius.
    2. Mix the corn flour and wheat flour with the baking powder, cinnamon, and salt.
    3. Cream the shortening and butter until smooth, then add the sugar and beat until fluffy. Add the egg and beat until smooth.
    View 5 More StepsDiscover more recipes from Madeleine Cocina

    NutritionView More

    970Calories
    Sodium32% DV760mg
    Fat83% DV54g
    Protein18% DV9g
    Carbs40% DV120g
    Fiber32% DV8g
    Calories970Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat18g90%
    Trans Fat5g
    Cholesterol85mg28%
    Sodium760mg32%
    Potassium290mg8%
    Protein9g18%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate120g40%
    Dietary Fiber8g32%
    Sugars63g126%
    Vitamin A8%
    Vitamin C0%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Navarrete 3 months ago
    great, would make it again

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