Hoisin Tofu and Vegetables

MYRECIPES
9Ingredients
50Minutes
Calories

Ingredients

US|METRIC
  • 14 ounces firm tofu
  • 1 tablespoon hoisin sauce
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon dry sherry
  • 2 teaspoons chili garlic sauce (such as A Taste of Thai)
  • 2 teaspoons dark sesame oil
  • 2 cups bok choy (sliced)
  • 3 garlic cloves (minced)
  • 1 red bell pepper (cut into thin strips)
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