Hoisin Pork Chop Sandwiches with Pineapple Relish

Pork
Hoisin Pork Chop Sandwiches with Pineapple Relish
0
16
200
20

Ingredients

8 boneless pork chops (thin, about 2 ounces each)
1/2 cup hoisin sauce
1 tablespoon vinegar
1 tablespoon soy sauce
2 cloves garlic (crushed)
1 teaspoon sesame oil
4 pocket bread (pita, halves)
15 1/2 ounces pineapple (tidbits, drained)
1 jalapeno chilies (minced*)
1 tablespoon lime juice
1 tablespoon honey
1 tablespoon olive oil
3 green onions (chopped)
2 tablespoons cilantro (chopped)
salt (to taste)
black pepper (to taste)

Directions

1Make Pineapple Relish: In medium bowl, stir together pineapple, jalapeno, lime juice, honey, olive oil, green onion and cilantro. Add salt and pepper to taste. Cover and set aside.
2Place pork chops in self-sealing bag; in small bowl stir together hoisin, vinegar, soy sauce, garlic, and sesame oil. Pour hoisin mixture over pork; seal bag and toss gently to coat well; set aside for 30 minutes. Prepare medium-hot fire in grill. Remove chops from bag (discard any remaining marinade) and grill directly over fire for about 2 minutes per side, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time. Place pork chop in each pita half, top with some Pineapple Relish.
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NutritionView more

200Calories
Sodium39%DV940mg
Fat9%DV6g
Protein6%DV3g
Carbs12%DV36g
Fiber12%DV3g

PER SERVING *

Calories200Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1g5%
Trans Fat
Cholesterol0mg0%
Sodium940mg39%
Potassium250mg7%
Protein3g6%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber3g12%
Sugars24g48%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.