Hoisin-Glazed Pork Skewers

Pork
Hoisin-Glazed Pork Skewers
0
7
330
25

Ingredients

  • 1 whole pork tenderloin (about 1 pound, cut into 3/4-inch cubes)
  • 1/4 cup hoisin sauce
  • 1/4 cup ketchup
  • 1 tablespoon jalapeno chilies (minced)
  • salt
  • black pepper
  • 1 pineapple (small, peeled, cored and cut into 1-inch cubes)

Directions

  1. 1Combine hoisin sauce, ketchup and jalapeno; set aside. Season pork cubes with salt and pepper. Thread pork onto skewers; grill over direct heat for about 4 minutes, turn and glaze with hoisin mixture. Continue cooking on grill until pork browns, about 8-10 minutes total cooking time. Skewer pineapple and grill, glazing with hoisin mixture as well, for about 5 minutes.
Discover more recipes from Pork

NutritionView more

330Calories
Sodium29%DV690mg
Fat9%DV6g
Protein63%DV32g
Carbs14%DV42g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1.5g8%
Trans Fat
Cholesterol90mg30%
Sodium690mg29%
Potassium890mg25%
Protein32g63%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber3g12%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.