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Hoisin-Braised Pork with Grilled Watermelon and Shishito Peppers

Name: Hoisin-Braised Pork with Grilled Watermelon and Shishito Peppers
Total time: 2 h 15 min
Yield: 4
Ingredients: 1 1/4 pounds boneless blade pork roast cut into 1-inch dice; 1/3 cup kosher salt or more to taste; 2 tablespoons sugar; 2 teaspoons spices Chinese five-; 1 1/2 teaspoons garlic minced; 1 teaspoon freshly ground black pepper or more to taste; 3 tablespoons vegetable oil divided; 2 carrots peeled and chopped; 1 stalk celery chopped; 1 small onion peeled and chopped; 2 cups chicken broth; 1/2 cup hoisin sauce; 2 tablespoons unsalted butter; 15 shishito chile peppers cut into 1/2-inch slices, about 2 cups; 1/4 lemon; 4 watermelon 3x1, 1/2x1/2-inch pieces; 1/4 teaspoon pepper isot, optional *; 1 cup mustard greens baby, for garnish, optional; 8 cippolini onions roasted, optional

PORK(1)

Geneva Taylor: "Fantastic! Served over rice instead of grilled wa…" Read More

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Ingredients

US|METRIC

4 SERVINGS

1 1/4 lb. boneless blade pork roast (cut into 1-inch dice)

1/3 cup kosher salt (or more to taste)

2 Tbsp. sugar

2 tsp. spices (Chinese five-)

1 1/2 tsp. garlic (minced)

1 tsp. freshly ground black pepper (or more to taste)

3 Tbsp. vegetable oil (divided)

2 carrots (peeled and chopped)

1 stalk celery (chopped)

1 small onion (peeled and chopped)

2 cups chicken broth

1/2 cup hoisin sauce

2 Tbsp. unsalted butter

15 shishito chile peppers (cut into 1/2-inch slices, about 2 cups)

1/4 lemon

4 watermelon (3x1, 1/2x1/2-inch pieces)

1/4 tsp. pepper (isot, optional *)

1 cup mustard greens (baby, for garnish, optional)

8 cippolini onions (roasted, optional)

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Directions

In a medium bowl, combine salt, sugar, five-spice, garlic and black pepper. Stir in pork and set aside at room temperature for an hour.
Preheat oven to 300 degrees F.
Meanwhile, transfer pork to a strainer and rinse off the spice blend. Pat pork pieces dry and set aside.

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Reviews(1)

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Geneva Taylor a year ago

Fantastic! Served over rice instead of grilled watermelon, but it was still really goo. Will definitely be making this again.

Hoisin-Braised Pork with Grilled Watermelon and Shishito Peppers

Ingredients

Directions

Recipe Tags

Reviews(1)

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