Hickory Burger

FOODISTA
8Ingredients
25Minutes
1130Calories

Ingredients

US|METRIC
  • 1 pound ground beef
  • 1 hamburger bun (lrg plain white)
  • butter flavored spray (or melted butter)
  • salt
  • ground black pepper
  • 1 tablespoon bbq sauce (Kraft Hickory)
  • 1 tablespoon white onion (chopped)
  • lettuce (cup chopped)
  • Remove All from Shopping List

    Directions

    1. Shape the ground beef into a thin circle the same diameter as the bun.
    2. Cover the patty with wax paper and freeze.
    3. When you're ready to prepare the burger, preheat a large skillet over medium heat.
    View 6 More StepsDiscover more recipes from Foodista
    Did you make this?

    NutritionView More

    1130Calories
    Sodium61% DV1470mg
    Fat108% DV70g
    Protein178% DV91g
    Carbs10% DV30g
    Fiber8% DV2g
    Calories1130Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat28g140%
    Trans Fat4.5g
    Cholesterol310mg103%
    Sodium1470mg61%
    Potassium1590mg45%
    Protein91g178%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Shopping List

    Meet Your Smart Shopping List

    Now available!

    • Add items directly from recipes
    • Auto-sync lists across devices
    • Get groceries delivered
    • Add custom or non-food items
    • Sort by aisle or recipe