Herbed Panko Chicken
The Kitchn
Stephanie C.: "It turned out very moist and delicious. I added a…" Read More
10
370
30
Ingredients
- 3 boneless skinless chicken breasts (large, about 1 1/2 pounds)
- 1 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon worcestershire sauce
- 1 cup panko crumbs
- 1/2 cup freshly grated parmesan
- 1 tablespoon parsley (freshly minced)
- olive oil (for cooking)
- ground black pepper
- kosher salt
NutritionView more
370Calories
Sodium31%DV740mg
Fat38%DV25g
Protein39%DV20g
Carbs6%DV17g
Fiber0%DV0g
PER SERVING *
| Calories370Calories from Fat230 |
| % DAILY VALUE* |
| Total Fat25g38% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium740mg31% |
| Potassium290mg8% |
| Protein20g39% |
| Calories from Fat230 |
| % DAILY VALUE* |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars3g6% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)
Yummly User
Stephanie C. 15 days ago
It turned out very moist and delicious. I added a little Italian seasoning, garlic powder, and onion powder to the crumbs.
Christina Strauss 23 days ago
really tasty and simple recipe! will make this again for sure!
breycw .. 9 Oct 2017
Used half ranch and half mayo, and it was fantastic
Emily K. 17 Jun 2017
The best chicken I have ever made. My partner and I loved it. The mayonnaise keeps it nice and moist, the Worcestershire gives a nice spice and the Panko is amazingly crispy.
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