Herbed Marinated Pork Chops Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2023 Yummly. All rights reserved.

Part of

Herbed Marinated Pork Chops

PORK
9Ingredients
35Minutes
Read Directions
Add to Meal Planner
Herbed Marinated Pork Chops
Add to Meal Planner

Description

Change the flavor of this basic marinate by experimenting with other combinations of herbs. Serve with grilled vegetable kabobs and pasta salad.

Ingredients

US|METRIC
4 SERVINGS
  • 4 New York pork chops (top loin, 1 inch thick)
  • 2 Tbsp. lemon juice
  • 2 Tbsp. olive oil
  • 2 Tbsp. fresh parsley (chopped)
  • 1 tsp. fresh rosemary (chopped)
  • 1 tsp. fresh thyme (chopped)
  • 1/2 tsp. fresh sage (chopped)
  • 1/4 tsp. pepper
  • fresh herbs (Additional, optional)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Brush chops with lemon juice. In a small bowl combine oil, herbs and pepper; mix well. Rub herb mixture on both sides of chops. Arrange in a baking dish; cover and refrigerate 4 hours or overnight.
    2. Place pork on grill, about 5 inches over slow coals. Grill 9-12 minutes, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.. Garnish with fresh herbs, if desired.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better