Herbed Marinated Pork Chops Recipe | Yummly
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Herbed Marinated Pork Chops

PORK
9Ingredients
35Minutes
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Description

Change the flavor of this basic marinate by experimenting with other combinations of herbs. Serve with grilled vegetable kabobs and pasta salad.

Ingredients

US|METRIC
4 SERVINGS
  • 4 New York pork chops (top loin, 1 inch thick)
  • 2 Tbsp. lemon juice
  • 2 Tbsp. olive oil
  • 2 Tbsp. fresh parsley (chopped)
  • 1 tsp. fresh rosemary (chopped)
  • 1 tsp. fresh thyme (chopped)
  • 1/2 tsp. fresh sage (chopped)
  • 1/4 tsp. pepper
  • fresh herbs (Additional, optional)
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    Directions

    1. Brush chops with lemon juice. In a small bowl combine oil, herbs and pepper; mix well. Rub herb mixture on both sides of chops. Arrange in a baking dish; cover and refrigerate 4 hours or overnight.
    2. Place pork on grill, about 5 inches over slow coals. Grill 9-12 minutes, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.. Garnish with fresh herbs, if desired.
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