5
450
45

Ingredients

  • 1 pork tenderloin
  • olive oil
  • 1 teaspoon kosher salt
  • 1 tablespoon herbes de provence
  • 2 peaches (yellow, or nectarines, quartered or cut into thick slices)
Read Directions

NutritionView more

450Calories
Sodium60%DV1440mg
Fat31%DV20g
Protein108%DV55g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories450Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat4g20%
Trans Fat
Cholesterol165mg55%
Sodium1440mg60%
Potassium1280mg37%
Protein55g108%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.