Herb and Garlic Leg of Spring Lamb with Roasted Jersey Royals Recipe | Yummly

Herb and garlic leg of spring lamb with roasted Jersey Royals

SAINSBURY’S
11Ingredients
105Minutes
590Calories
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Ingredients

US|METRIC
  • 3 cloves garlic (crushed or finely chopped)
  • 2 tablespoons dried oregano
  • 2 sprigs fresh rosemary (leaves removed and chopped)
  • 1 lemon
  • 2 tablespoons olive oil
  • 1.9 kilograms leg of lamb
  • 1 kilogram Jersey royals
  • 200 milliliters tomato passata
  • 4 green olives (finely chopped)
  • 1 teaspoon brown sugar
  • 1 sprig fresh rosemary (leaves chopped)
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    NutritionView More

    590Calories
    Sodium16% DV380mg
    Fat32% DV21g
    Protein139% DV71g
    Carbs11% DV34g
    Fiber24% DV6g
    Calories590Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol205mg68%
    Sodium380mg16%
    Potassium1800mg51%
    Protein71g139%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A6%
    Vitamin C90%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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