9Ingredients
520Calories
20Minutes

Ingredients

  • 1/4 yellow onion
  • 1 garlic clove
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons lemon juice (or lime)
  • 1 handful fresh herbs (I used mostly parsley, basil, and a little thyme and mint)
  • 1/4 cup olive oil
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
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NutritionView more

520Calories
Sodium50%DV1190mg
Fat83%DV54g
Protein2%DV1g
Carbs3%DV8g
Fiber4%DV1g

PER SERVING *

Calories520Calories from Fat490
% DAILY VALUE*
Total Fat54g83%
Saturated Fat8g40%
Trans Fat
Cholesterol
Sodium1190mg50%
Potassium200mg6%
Protein1g2%
Calories from Fat490
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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