Herb-Roasted Carrot and Pesto Tartines

FOOD52
11Ingredients
45Minutes
110Calories

Ingredients

US|METRIC
  • 1 pound carrots (the prettiest rainbow, you can find)
  • 2 tablespoons ghee (or coconut oil)
  • 1/4 cup chopped parsley
  • 1 tablespoon basil (chopped)
  • 1 tablespoon dill (chopped)
  • salt
  • pepper
  • 4 pieces bread
  • 4 tablespoons pesto (your favorite, or ricotta or mascarpone!)
  • maple syrup (for drizzling)
  • chopped parsley (for garnish)
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    NutritionView More

    110Calories
    Sodium11% DV270mg
    Fat5% DV3.5g
    Protein4% DV2g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories110Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium270mg11%
    Potassium270mg8%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A220%
    Vitamin C15%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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