Heo Quay Recipe Sous Vide Crispy Pork Belly Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Heo Quay Recipe Sous Vide Crispy Pork Belly

THE RAVENOUS COUPLE
5Ingredients
5Hours
1770Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds pork belly (skin on)
  • 2 bamboo (or metal skewers)
  • 2 kosher salt
  • 1 five spice powder
  • 1 ground white pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1770Calories
    Sodium8% DV190mg
    Fat277% DV180g
    Protein61% DV31g
    Carbs0% DV1g
    Fiber4% DV<1g
    Calories1770Calories from Fat1620
    % DAILY VALUE
    Total Fat180g277%
    Saturated Fat65g325%
    Trans Fat
    Cholesterol245mg82%
    Sodium190mg8%
    Potassium640mg18%
    Protein31g61%
    Calories from Fat1620
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber<1g4%
    Sugars0g0%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop