Heavenly Lemon Bars with Almond Shortbread Crust

The Kitchn
Heavenly Lemon Bars with Almond Shortbread Crust
13
940
35

Ingredients

  • 1/2 cup unsalted butter (softened and cut into chunks)
  • 1/2 cup powdered sugar
  • 1 cup all-purpose flour
  • 3/4 cup almond meal (or flour)
  • 1/2 teaspoon salt
  • 4 large eggs
  • 4 large egg yolks
  • 1 cup granulated sugar
  • 6 lemon
  • 3/4 cup lemon juice (fresh-squeezed, from 5 to 6 lemons)
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (softened and cut into cubes)
  • powdered sugar (for dusting)
Read Directions

NutritionView more

940Calories
Sodium20%DV470mg
Fat88%DV57g
Protein31%DV16g
Carbs35%DV105g
Fiber40%DV10g

PER SERVING *

Calories940Calories from Fat510
% DAILY VALUE*
Total Fat57g88%
Saturated Fat29g145%
Trans Fat
Cholesterol485mg162%
Sodium470mg20%
Potassium490mg14%
Protein16g31%
Calories from Fat510
% DAILY VALUE*
Total Carbohydrate105g35%
Dietary Fiber10g40%
Sugars62g124%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.