Ingredients

  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1 1/2 pounds lean ground beef
  • 1/2 cup chopped onion
  • 2 potatoes (small, peeled and diced)
  • 1 cup chopped celery
  • 1 cup carrots (chopped)
  • 14 1/2 ounces rotel
  • 15 ounces tomato sauce
  • 1 cup water
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons chili powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 3 tomatoes (diced)
Read Directions

NutritionView more

330Calories
Sodium26%DV620mg
Fat15%DV10g
Protein57%DV29g
Carbs10%DV31g
Fiber24%DV6g

PER SERVING *

Calories330Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat3.5g18%
Trans Fat
Cholesterol70mg23%
Sodium620mg26%
Potassium1360mg39%
Protein29g57%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber6g24%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User