Hearty Stuffed Butternut Squash

PureWow
16Ingredients
Calories
70Minutes

Ingredients

  • 2 butternut squash (small, cut in half lengthwise and seeds removed)
  • 2 1/2 tablespoons olive oil
  • 1 1/4 cups corn kernels
  • 1 cup quinoa
  • 2 cups water (or vegetable broth)
  • 14 ounces chickpeas (drained)
  • 1 bunch scallions (thinly sliced)
  • 1 cup roasted red peppers (chopped)
  • 1/2 cup fresh parsley (chopped)
  • 1 cup chopped hazelnuts
  • 1/3 cup olive oil
  • 1/4 cup apple cider vinegar
  • 1 tablespoon dijon mustard
  • salt
  • freshly ground black pepper
  • 1/3 cup gruyère cheese (shredded)
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