Healthy Vegetable Multigrain Pancakes

ARCHANA'S KITCHEN
13Ingredients
30Minutes
210Calories

Ingredients

US|METRIC
  • 1/4 cup all purpose flour
  • 1/4 cup whole wheat flour
  • 1/2 cup flour (ragi)
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cup yogurt
  • 1 capsicum (small, finely chopped)
  • 1 medium carrot (finely chopped, steamed)
  • 1/2 cup green peas (finely chopped, steamed)
  • 1/2 cup corn (steamed)
  • 1 bunch coriander leaves (finely chopped)
  • oil (for cooking)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    210Calories
    Sodium16% DV390mg
    Fat9% DV6g
    Protein12% DV6g
    Carbs11% DV33g
    Fiber16% DV4g
    Calories210Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium390mg16%
    Potassium260mg7%
    Protein6g12%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Shopping List

    Meet Your Smart Shopping List

    Now available!

    • Add items directly from recipes
    • Auto-sync lists across devices
    • Get groceries delivered
    • Add custom or non-food items
    • Sort by aisle or recipe