Benjamin Jon: "we used a bit more pesto and garlic, would recomm…" Read More
12Ingredients
270Calories
35Minutes

Ingredients

  • 2 cups pasta (any shape, uncooked)
  • 1 cup pasta water (reserved)
  • 2 large garlic cloves (minced)
  • 1 tablespoon extra virgin olive oil
  • 1/4 cup pesto (divided)
  • 2 cups grape tomatoes (cut in halves)
  • 4 cups broccoli florets (coarsely chopped)
  • 1/3 cup sun dried tomatoes (thinly sliced)
  • 1/2 cup parmesan cheese (grated)
  • 1/2 teaspoon salt
  • 1/8 teaspoon red pepper flakes
  • ground black pepper (to taste)
Read Directions

NutritionView more

270Calories
Sodium18%DV420mg
Fat8%DV5g
Protein24%DV12g
Carbs15%DV44g
Fiber16%DV4g

PER SERVING *

Calories270Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1.5g8%
Trans Fat
Cholesterol5mg2%
Sodium420mg18%
Potassium530mg15%
Protein12g24%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(8)

Yummly User
Moses 2 Aug
Was a bit dry and tasteless, I understand its healthy but healthy doesnt have to mean bland. This is the first and only yummly recipe I’ve been disappointed with.
we used a bit more pesto and garlic, would recommend
Rawley 17 Jul
it was wonderful! my family ate every bite!
Hofer 14 Jul
Made this tonight. Turned out very well. I grilled a couple chicken breats, shredded them and added to the mixture when the broccoli was almost done. Not a fan of the sundried tomatoes...perhaps its the texture. The wife had seconds so I know it was good.
Mariela 4 Jul
A simple and delicious recipe. I added sausage to the recipe!
Oline 29 Jun
delicious but i did some improve hahhahaha
Ilse Gomez 27 Jun
It was amazing! Definitely recommend it i added more pesto and garlic with a little extra cheese so it was great
delicious meal! i will make again for sure