- 4 boneless, skinless chicken breasts (cleaned + cut into 1 inch cubes)
- 4 cups broccoli (steamed, or green beans)
- 2 tablespoons toasted sesame oil
- 2 1/2 cups orange juice
- 1/2 cup chicken broth
- 1/4 cup coconut aminos
- 3 tablespoons honey
- 1 teaspoon garlic powder
- 1 tablespoon ground ginger (or fresh)
- 1 tablespoon orange zest
- 1 teaspoon pepper
|Calories360Calories from Fat100|
|% DAILY VALUE|
|Calories from Fat100|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
I Don't Know 3 days ago
Pretty good. I advise adding the rice as the author suggests.
Rocío Véliz 10 days ago
Really good! Will try it again 💕💕
Carolyn Gagliarducci 11 days ago
Making it for dinner tonight.
Myreekole Wilson 12 days ago
loved it really excited to try something new
Sawyer Hennlich 17 days ago
Too much ginger in my opinion, but delicious!
Carrie 21 days ago
Great While family likes this recipe
Jessica Luehrs 22 days ago
awesome. quick, easy, delish
B 22 days ago
Absolutely delicious, will definitely make again! LOVED the sauce, great orange flavor. I did use half the soy sauce/coconut aminos, half the pepper, and two thirds the honey called for. Also served it alongside broccoli. Note: you must cook the sauce uncovered to allow water evaporation (meaning the sauce will thicken). The longer it cooks, the more it will thicken and lessen in quantity. How thick or thin you want the sauce is your choice.
Meredith 24 days ago
Great flavor. Had it over salad, everyone loved it
Machelle 25 days ago
Very yummy and not too difficult! Definitely adding this to my recipes.
Dewin B. 26 days ago
Easy to make and great taste!
Pontier D'Abrosca 27 days ago
It does take a while for the sauce to thicken but it was very good.
Glenn 29 days ago
Very nice 👍🏻 would make it again
Steve C. 16 Jan
Sauce was great. i over cooked the chicken a bit though.
Melanie H. 15 Jan
I made this recipe, it was really good. I added chili flakes for more spice and did end up by using a thickener for the sauce due to a time constraint
Fe 14 Jan
Delicious! So easy and quick!
Sarah M. 13 Jan
the sauce is too liquid but the receipe is good
Princess Alexandra 12 Jan
The sauce was “okay,” but it’s definitely not as yummy as the real thing. Mine never thickened up, which made it hard to have on top of the chicken and veggies. I won’t make this again.
mom 6 Jan
Very good. Tasted very orange flavored. I think the orange zest help with that. I added yellow squash, fresh parsley, and mushrooms. I put chopped Cashews and mandarins on top for garnish.