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Ingredients
US|METRIC
8 SERVINGS
- 50 grams ground almonds
- 50 grams oatmeal (fine)
- 50 grams dates
- 1 egg yolk
- 200 grams condensed milk (light)
- 40 mL maple syrup
- 1 Tbsp. coconut oil
- 75 grams dark chocolate
- 25 grams white chocolate
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Directions
- 1. Preheat the oven to 190C
- 2. Line the loaf tin with baking parchment ensuring the parchment is hanging over the sides of the tin (to make it easy to pull the shortbread base out).
- 3. Blend the dates thoroughly until they form a sticky ‘goo’.
NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium55mg2% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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