- 2 cups rolled oats (regular or quick only, steelcut don't work)
- 2 bananas (ripe)
- 1 cup unsweetened applesauce
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/3 cup cranberries
PER SERVING *
|Calories110Calories from Fat10|
|% DAILY VALUE*|
|Calories from Fat10|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Hey, Lizzy 7 Nov
Super easy and quick to make! I added some pecans and chocolate chips to one batch. Also, I blended the oats for a smother texture and added a bit of liquid (nut milk) to keep the batter wet. Next time, I’ll blend the nuts and oats together.
McGil 1 Sep
Not spectacular but they were still good.
Grijalva 16 Jun
not too sweet. good for a quick make ahead breakfast
Jennifer Tye 30 Apr
They’re tasty. My scoop made 2 dozen cookies so I guess I get 2 per serving!
Richelle 21 Apr
I put dark chocolate chips in for some added sweetness instead of cranberries. My 9 & 5 year old liked them. I like the chewiness of them. I will make these again
KabSage 1 Apr
OK so these weren't great. They were bland and undersweetened but because I'm someone who likes to experiment with recipes I took what I had left over after baking about half the batch and made something that i think tastes really good! So I plan to try this recipe again but with a lot of edits. Here's my modified recipe: I'll update this review once I try it. 2 c. Oats 1 Banana 1/2 c. Applesauce 1/2 c. Egg whites 1/4 c. Peanut flour 1/4 c. Dark chocolate chips/chunks 1/4 c. Dried cherries 1 tsp Molasses 1/8 tsp Pure stevia extract 1 1/2 tbsp Truvia/Pyure 2 tsp Vanilla Update: Still bland after my modifications. I'm guessing these will take at least 1/4 c. pyure and double the peanut flour to sweeten and flavor them. I might try these again with even more tweaking. If I do I'll update again.
Hi Jessie 4 Feb
Pretty good ..I like them, but because they aren’t very sweet I’m sure I’ll be the only one eating them.
Toni Simon 6 Dec 2017
These were not good at all. I followed directions perfectly. They weren’t very a bit sweet at all and the texture was like weird. But I can see how this would be the base to a cookie definitely needs more vanilla, some sugar and more cinnamon. It tastes like “nothing with a pop of cranberry”
Sheryl Jones 4 Oct 2017
Was great kids all loved it I also tried it with dried blueberries and cherries.
Michele C. 1 Mar 2017
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