Healing Miso Noodle Soup (Vegan) Recipe | Yummly
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Healing Miso Noodle Soup (Vegan)

GOODNESS GREEN
11Ingredients
30Minutes
380Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 150 grams brown rice noodles
  • 3 teaspoons miso paste
  • 1 piece ginger
  • 2 cloves garlic (minced)
  • 1/2 red onion (finely sliced)
  • 1 carrot (peeled)
  • 1 handful broccoli florets
  • 6 mushrooms (quartered)
  • 1 leaf spinach
  • 1 chili (deseeded + finely chopped)
  • 2 spring onions (chopped finely)
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    Directions

    1. 1. Cook the noodles according to packet instructions + set aside. Heat the miso paste over a low heat with 4 cups water + turn off just before it reaches boiling point. Add all the vegetables to the broth.
    2. 2. Refresh the noodles with cold water, add to the miso broth + vegetables. Stir well to combine.
    3. 3. Serve immediately topped with spring onion + a little chili. Actually top it with whatever you like. Smugly slurp on your own wonderful pot noodle.
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    NutritionView More

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    380Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories380Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol<5mg2%
    Sodium590mg25%
    Potassium640mg18%
    Protein9g18%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A120%
    Vitamin C60%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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