Hazelnut Cake Recipe | Yummly
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Hazelnut Cake

CHLOÉ DELICE
9Ingredients
70Minutes
690Calories
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Description

This rich and creamy recipe for Hazelnut Cake is delicious and a perfect cake for a party, special occasion or special event. Hazelnuts provide a creamy and crunchy texture to this smooth and succulent sweet treat. Don’t forget to sprinkle icing sugar on top for a show-stopping presentation. Be sure to pick up these ingredients the next time you go grocery shopping so you can surprise your loved ones with a perfect palate pleasing dessert.

Ingredients

US|METRIC
4 SERVINGS
  • 3 eggs
  • 180 grams granulated sugar
  • 7.5 grams vanilla sugar
  • 2 tablespoons milk
  • 2 tablespoons oil
  • 200 grams flour
  • 11 grams baking powder
  • 100 grams ground hazelnuts
  • 50 grams powdered sugar
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    Directions

    1. Preheat oven to 400 degrees Fahrenheit. Grease and flour a cake pan.
    2. In a bowl beat the eggs with the sugar and vanilla sugar until you get a frothy mixture.
    3. Add the milk and oil while mixing.
    View 5 More StepsDiscover more recipes from Chloé Delice

    NutritionView More

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    690Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories690Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol160mg53%
    Sodium350mg15%
    Potassium290mg8%
    Protein14g27%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber4g16%
    Sugars61g122%
    Vitamin A4%
    Vitamin C4%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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