Hawaiian Pizza Pockets
Pork
0
6
45
25
Ingredients
- 10 ounces refrigerated pizza dough (tube)
- 1/2 cup pizza sauce
- 4 ounces ham (chopped)
- 1/2 green bell pepper (small, chopped)
- 1/4 cup pineapple (tidbits, drained)
- 1/2 cup mozzarella cheese (shredded)
Directions
- 1Preheat oven to 400 degrees F. Spray nonstick cooking spray on a large baking sheet. Spread pizza dough on lightly floured surface into a 15 x 10 inch rectangle. Cut six squares (5 x 5 inches each) from the dough. Spoon about 1 tablespoon of sauce in the center of each square. Next, top dough squares with even portions of ham, pepper, and pineapple, then sprinkle with about 1 tablespoon of cheese on each square. With a spatula, flip one edge of the dough to the opposite edge to form a triangle. Pinch edges to seal well. Place pockets on the prepared baking sheet. Bake for 10-15 minutes or until golden brown.
NutritionView more
45Calories
Sodium11%DV260mg
Fat3%DV2g
Protein8%DV4g
Carbs1%DV2g
Fiber0%DV0g
PER SERVING *
| Calories45Calories from Fat20 |
| % DAILY VALUE* |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium260mg11% |
| Potassium80mg2% |
| Protein4g8% |
| Calories from Fat20 |
| % DAILY VALUE* |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g2% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
