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Sara Sandoval: "It turned out great the kids loved it,I served it…" Read More
16Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- meatballs
- 1 lb. beef
- 1 cup bread crumbs
- 1 egg
- 1/4 cup milk
- 1 dash garlic powder
- 1 dash onion powder
- sauce
- 1 cup crushed pineapple with juice
- 3/4 cup water
- 1/3 cup honey
- 1/2 cup soy sauce
- 3 Tbsp. brown sugar
- 2 Tbsp. rice vinegar
- 1/4 tsp. ginger
- 1 Tbsp. flour
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4g20% |
Trans Fat0.5g |
Cholesterol65mg22% |
Sodium1110mg46% |
Potassium310mg9% |
Protein14g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber<1g4% |
Sugars18g |
Vitamin A4% |
Vitamin C2% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

Barbara R. 6 years ago
I only used about 1/2 cup of bread crumbs and a bit more milk as well as salt and pepper to the meatballs. They turned out great! Sauce was good but I added some maple syrup and a bit more brown sugar as we like it more to the sweet side. I would make it again the same way

Sara Sandoval 7 years ago
It turned out great the kids loved it,I served it with steamed rice and vegetables.quick little meal for sure