4Ingredients
300Calories
20Minutes

Ingredients

  • 1 cake donut (per person to be served)
  • pineapple (Canned sliced)
  • brown sugar (or cinnamon sugar)
  • 1/4 pound butter

Directions

  1. Slice donuts in half; butter each side and put a slice of pineapple between halves.
  2. Sprinkle with brown or cinnamon sugar and wrap in foil.
  3. Heat on coals or sheepherder stove.
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NutritionView more

300Calories
Sodium9%DV220mg
Fat40%DV26g
Protein2%DV1g
Carbs6%DV17g
Fiber2%DV<1g

PER SERVING *

Calories300Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat15g75%
Trans Fat
Cholesterol70mg23%
Sodium220mg9%
Potassium60mg2%
Protein1g2%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber<1g2%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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