26
1440
5

Ingredients

  • 1/4 cup light brown sugar
  • 1 tablespoon ground coriander
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon salt
  • 1 teaspoon ground black pepper (freshly)
  • 1 teaspoon ground cumin
  • 2 teaspoons ground cinnamon
  • 1 pork butt (boneless, or shoulder, fat cap scored, about 5 pounds)
  • unsalted butter (softened, to toast rolls)
  • 4 potato rolls (soft, or sweet Hawaiian bread rolls)
  • red cabbage (Shredded, to garnish)
  • 2 cups rice vinegar
  • 1 cup brown sugar
  • 1 tablespoon chilli flakes
  • 1 teaspoon salt
  • 4 cloves garlic (smashed)
  • oil (for grilling)
  • 1 fresh pineapple (skinned, cored and cut into 1-inch slices)
  • 2 tablespoons fresh coriander (chopped)
  • 1 tablespoon fresh ginger (peeled and grated)
  • 1 lime (juiced)
  • 1 jalapeno (seeded and diced)
  • 1/2 red onion (diced)
  • ground black pepper
  • salt
Read Directions

NutritionView more

1440Calories
Sodium150%DV3590mg
Fat106%DV69g
Protein190%DV97g
Carbs37%DV111g
Fiber36%DV9g

PER SERVING *

Calories1440Calories from Fat620
% DAILY VALUE*
Total Fat69g106%
Saturated Fat24g120%
Trans Fat
Cholesterol335mg112%
Sodium3590mg150%
Potassium2750mg79%
Protein97g190%
Calories from Fat620
% DAILY VALUE*
Total Carbohydrate111g37%
Dietary Fiber9g36%
Sugars77g154%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.