Harissa-Marinated Top Sirloin Tips

EpicuriousReviews(1)
Prezzi B.: "Grt8 would Mek It Again" Read More
7Ingredients
400Calories
40Minutes

Ingredients

  • 2 pounds top sirloin steak (about 1 1/2 inches thick, fat trimmed)
  • 4 tablespoons extra-virgin olive oil (divided, plus additional for brushing)
  • 4 garlic cloves (pressed)
  • 2 tablespoons golden brown sugar (packed)
  • 2 tablespoons soy sauce
  • 1 tablespoon fresh thyme leaves
  • 2 teaspoons harissa (sauce)
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NutritionView more

400Calories
Sodium16%DV380mg
Fat45%DV29g
Protein61%DV31g
Carbs1%DV4g
Fiber0%DV0g

PER SERVING *

Calories400Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat9g45%
Trans Fat
Cholesterol70mg23%
Sodium380mg16%
Potassium500mg14%
Protein31g61%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber0g0%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Prezzi B. 2 Jun 2017
Grt8 would Mek It Again