6Ingredients
50Calories
20Minutes

Ingredients

  • 16 ounces haricots verts (microwave-in-a-bag fresh)
  • 1 1/2 teaspoons olive oil
  • 1 1/2 teaspoons cider vinegar
  • 1 teaspoon stone ground mustard
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black ground pepper (freshly)
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NutritionView more

50Calories
Sodium7%DV160mg
Fat3%DV2g
Protein4%DV2g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories50Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium250mg7%
Protein2g4%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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