7Ingredients
140Calories
40Minutes

Ingredients

  • coarse salt
  • 1/2 pound haricots verts (or other thin green beans, trimmed)
  • 1/2 teaspoon shallot (finely chopped)
  • 1 1/2 teaspoons red wine vinegar
  • freshly ground pepper
  • 1/2 teaspoon dijon mustard (grainy or smooth)
  • 1 1/2 tablespoons extra-virgin olive oil
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NutritionView more

140Calories
Sodium17%DV400mg
Fat15%DV10g
Protein6%DV3g
Carbs4%DV11g
Fiber20%DV5g

PER SERVING *

Calories140Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium400mg17%
Potassium310mg9%
Protein3g6%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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