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Happy Housewife’s Quiche

Name: Happy Housewife’s Quiche
Total time: 55 min
Yield: 12
Ingredients: 2 cups ham cut into 1/2-inch cubes*; 4 eggs; 1/2 cup cheddar cheese shredded; 1/2 cup mozzarella cheese shredded; 1 teaspoon kosher salt; 1 tablespoon olive oil; 2 tablespoons butter; 1/2 cup white onion chopped; 2 cups broccoli florets cut into 1-inch pieces; 16 ounces pie shells deep-dish, thawed; black pepper to taste

PORK

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Ingredients

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12 SERVINGS

2 cups ham (cut into 1/2-inch cubes*)

4 eggs

1/2 cup cheddar cheese (shredded)

1/2 cup mozzarella cheese (shredded)

1 tsp. kosher salt

1 Tbsp. olive oil

2 Tbsp. butter

1/2 cup white onion (chopped)

2 cups broccoli florets (cut into 1-inch pieces)

16 oz. pie shells (deep-dish, thawed)

black pepper (to taste)

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Directions

Preheat oven to 350 degrees F.
In a large bowl, mix eggs, half and half, cheddar cheese, mozzarella cheese and kosher salt. Set aside.
Heat olive oil and 1 tablespoon of butter in a sauté pan over medium heat. Add broccoli and onion. Cook over medium heat for five minutes, stirring occasinally.

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