Handi Apple Pies

Pork
Handi Apple Pies
0
10
510
45

Ingredients

2 cups apples (peeled, cored and chopped)
1/3 cup sugar
2 tablespoons apple butter
2 tablespoons flour
1/4 teaspoon cinnamon
2 cups flour
1/8 teaspoon allspice
1/3 cup butter
2 tablespoons apple butter
2/3 cup water (ice cold)

Directions

1Heat oven to 375 degrees F. Combine apples, sugar, apple butter. Add combined flour and spice to apple mixture. Set aside.
2In medium bowl, mix together flour and allspice. With pastry blender, cut in butter until mixture resembles coarse crumbs. Blend water into apple butter. Using fork, gradually stir water mixture into dry ingredients, mixing until moistened. Shape into ball. On lightly floured surface, with rolling pin, roll into 16-inch circle, 1/8-inch thick. With cookie cutter or 5-inch saucepan lid, cut into 8 circles. Equally portion fruit mixture onto half of each circle; fold in half, pinching dough to seal edges. Bake on an ungreased cookie sheet at 375 degrees F. for 20-25 minutes, or until lightly browned. Serve warm.
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NutritionView more

510Calories
Sodium5%DV115mg
Fat25%DV16g
Protein14%DV7g
Carbs28%DV83g
Fiber16%DV4g

PER SERVING *

Calories510Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat10g50%
Trans Fat
Cholesterol40mg13%
Sodium115mg5%
Potassium160mg5%
Protein7g14%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate83g28%
Dietary Fiber4g16%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.