Hamburgers with Caramelized Onions and Goat Cheese

Madeleine Cocina
Reviews(1)
Hamburgers with Caramelized Onions and Goat Cheese
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430
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Description

This ain't your average Hamburger. This Hamburgers with Caramelized Onions and Goat Cheese recipe is packed with bold flavor to leave you and your guests wanting more. You will fall in love with this Hamburgers with Caramelized Onions and Goat Cheese recipe. Let us know about your experience in the comments below or give this recipe a star rating so others can follow along.We hope you enjoy this recipe as much as we do!

Ingredients

400 grams ground beef
1 tablespoon paprika
salt and ground black pepper
1 eggs
1 teaspoon olive oil
1 onions
2 tablespoons balsamic vinegar
mustard
4 hamburger buns
lettuce
goat cheese

Directions

1Season the ground beef with paprika, salt, and pepper. Mix in the egg and form into four patties. Cook on medium heat until completely cooked on both sides.
2Saute the onion in the olive oil on medium-low heat until it slightly browns (approximately ten minutes). Add the balsamic vinegar and season with salt and pepper. Cook for one minute, remove from heat, and set aside.
3Heat the bottom half of the bun in a skillet, spread with mustard to taste and layer with lettuce, the burger, goat cheese, and caramelized onion. Top with the other half of the bun.
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NutritionView more

430Calories
Sodium15%DV370mg
Fat34%DV22g
Protein55%DV28g
Carbs9%DV27g
Fiber8%DV2g

PER SERVING *

Calories430Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat9g45%
Trans Fat1g
Cholesterol130mg43%
Sodium370mg15%
Potassium490mg14%
Protein28g55%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.