Hamburgers au Gratin
Madeleine CocinaDescription
This recipe for Hamburgers au Gratin boasts a lot of flavor, heartiness, and cheesy delight. It takes about 45 minutes to prepare this delectable dish for four people. Family dinner time is about to change for the better. Ingredients include ground beef, chopped onions, finely chopped garlic cloves, finely chopped parsley, paprika, salt, ground black pepper, manchego cheese, tomato sauce, and grated mozzarella cheese. Enjoy the smiles as they dig into this dish.
Ingredients
- 400 grams ground beef
- 1/2 cup onions (chopped)
- 1 clove garlic, fine chop
- 2 tablespoons parsley (finely chopped)
- 1 teaspoon paprika
- salt
- ground black pepper
- 4 cubes manchego cheese
- 2/3 cup tomato sauce
- 1 cup mozzarella cheese (grated)
Directions
- 1Preheat the oven to 200 degrees Celsius.
- 2In a bowl, mix the beef, onion, garlic, parsley, paprika, and salt and pepper to taste.
- 3Divide into 4 portions. Shape the hamburger patties and in the center add 1 cube of Manchego cheese per portion. Cover with meat from the same patty.
- 4Heat a skillet and cook the patties until golden brown on both sides and cooked on the inside.
- 5Place in a baking dish, pour the tomato sauce, and sprinkle the Mozzarella cheese on top.
- 6Bake for 15 minutes, until the cheese melts.
- 7Remove from the oven and serve warm.

hamburger buns, ground beef, pickles, mustard, hamburger, lettuce and 7 more


worcestershire sauce, yellow onion, salt, ground chuck, white onion and 13 more


minced garlic, cheddar cheese, ground chuck, mustard, lettuce and 11 more


ketchup, worcestershire sauce, tomatoes, pickle relish, white vinegar and 10 more


ketchup, onions, condiments, lettuce, garlic powder, hamburger buns and 10 more


hamburger buns, lettuce leaves, onion slices, catsup, dill pickle slices and 6 more


pinto beans, diced onions, diced onions, mayonnaise, salt, mustard and 8 more


red pepper flakes, tomato sauce, shredded cheddar cheese, taco seasoning and 5 more


butter, shredded mozzarella cheese, lean ground beef, red potato and 8 more


milk, pepper, butter, salt, potatoes, fresh thyme leaves, ground beef and 3 more


cream cheese, cooked bacon, potatoes, sliced green onions, yellow onion and 4 more


cooked bacon, potatoes, yellow onion, sliced green onions, water and 4 more


garlic, extra sharp cheddar cheese, coarsely ground salt, coarsely ground salt and 14 more


fresh rosemary, russet potatoes, whole milk, kosher salt, fresh thyme leaves and 16 more


cooked bacon, ground beef, shredded sharp cheddar cheese, potatoes and 5 more


dried oregano, red pepper flakes, mozzarella cheese, organic sour cream and 15 more


soy sauce, salt, grated nutmeg, salt, celery, onions, beef stock and 14 more


tomato sauce, ground black pepper, parsley, salt, manchego cheese and 5 more
