12Ingredients
150Calories
45Minutes

Ingredients

  • 2 pounds ground beef
  • 2 cups chopped onion
  • 2 cups diced potatoes (peeled and)
  • 2 cups sliced carrots
  • 2 cups shredded cabbage
  • 58 ounces diced tomatoes
  • 1/2 cup brown rice (uncooked)
  • 10 cups water
  • 2 1/2 tablespoons salt
  • 1/2 teaspoon basil
  • 1/2 teaspoon thyme
  • 2 bay leaves
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NutritionView more

150Calories
Sodium41%DV980mg
Fat11%DV7g
Protein22%DV11g
Carbs3%DV10g
Fiber8%DV2g

PER SERVING *

Calories150Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3g15%
Trans Fat0g
Cholesterol30mg10%
Sodium980mg41%
Potassium440mg13%
Protein11g22%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
E Carla B. 21 Jan 2016
I added more vegetables (green lima beans, green beans, squash, corn and tomato juice with the water) so it is much heartier!! I love vegetables!! Served with crusty Italian bread and a small salad with fruit for dessert. Very filling dinner when it is cold outside!!!