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Courtjizzle C.: "This came out delicious! The whole family loved i…" Read More
8Ingredients
3Hours
270Calories
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Description
On the side, serve steamed new potatoes with butter and parsley or a Caesar salad. If you have leftovers, the ham makes great sandwiches, especially slathered with leftover honey-mustard mixture.
Ingredients
US|METRIC
20 SERVINGS
- 8 lb. smoked ham (spiral-sliced, bone-in)
- 6 Tbsp. fennel seed
- 1 cup honey
- 1 cup dijon style mustard
- 1 Tbsp. pepper
- 3 lb. asparagus (trimmed)
- 2 Tbsp. olive oil
- 1 tsp. salt
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Directions
- Preheat the oven to 325 degrees F. Position a rack in the lower third of the oven.
- Meanwhile, use a mortar and pestle or spice grinder to coarsely crush the fennel seeds. Set aside 1 tablespoon, then transfer the remaining fennel seeds to a medium bowl and add the honey, mustard, and pepper. Set 1 1/2 cups of the mixture aside.
- Place the ham flat side down in a large shallow roasting pan and brush with about 1/2 of the remaining honey-mustard mixture. Roast the ham, basting with the same honey-mustard mixture and pan juices every 25 to 30 minutes, until the internal temperature reaches 140 degrees F., 15 to 18 minutes per pound (loosely cover with foil if ham gets too browned). Remove the ham from the oven, transfer to a cutting board, and let rest 15 to 30 minutes.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol85mg28% |
Sodium2340mg98% |
Potassium710mg20% |
Protein33g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber3g12% |
Sugars15g |
Vitamin A10% |
Vitamin C10% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)

Courtjizzle C. 6 years ago
This came out delicious! The whole family loved it! I didn't change anything.