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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ham steak (1 inch thick)
- 1/3 cup Best Foods Mayonnaise (or Hellmann's®, with Lime Juice)
- 14.9 oz. mixed vegetables (drained)
- 1/4 cup finely chopped onion
- 1 jalapeno pepper (seeded and finely chopped)
- 3 Tbsp. chopped fresh cilantro
- 1 tsp. grated lime peel
- lettuce leaves (optional)
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Directions
- In 12-inch nonstick skillet, cook ham over medium-high heat, turning once, 4 minutes or until heated through. Cut ham into 1/2-inch chunks.
- In large bowl, combine all ingredients except lettuce. Serve over lettuce.
NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1630mg68% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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