Ham Steaks with Maple-Bourbon Glaze Recipe | Yummly
My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesJewish High HolidaysNewSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightSitemap
  • iPhone
  • Android

®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Ham Steaks with Maple-Bourbon Glaze

PORK
6Ingredients
15Minutes
Read Directions
Add to Meal Planner
Ham Steaks with Maple-Bourbon Glaze
Add to Meal Planner

Description

These ham steaks dressed up with a flavorful glaze on the grill make a quick and hearty weeknight meal, but are special enough for company. Serve with mashed sweet potatoes, green beans in a mustard vinaigrette dressing, and cornbread.

Ingredients

US|METRIC
4 SERVINGS
  • 2 ham steak (fully-cooked bone-in, about 1/2-inch thick)
  • 3 Tbsp. flavored syrup (maple-)
  • 2 Tbsp. bourbon
  • 1 Tbsp. soy sauce
  • 2 cloves garlic (crushed)
  • 1 tsp. dijon (style mustard)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Prepare medium-hot fire in grill. In small bowl stir together syrup, bourbon, soy sauce, garlic and mustard. Grill ham directly over fire for 5-8 minutes, turning and brushing with glaze during last couple minutes of cooking. Remove ham from grill and brush with any remaining glaze.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better