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Description
Dress up an easy-to-cook ham slice with this blueberry sauce. Serve with roasted potatoes and green beans.
Ingredients
US|METRIC
6 SERVINGS
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Directions
- Trim fat from edge of ham slice, if necessary. Place ham slice on rack in a shallow baking pan. Bake at 350 degrees F. for 30 minutes.
- Meanwhile, for the sauce, in a small saucepan combine water and cornstarch; stir in apricot preserves, brown sugar, wine, and lemon juice. Cook and stir over medium-low heat for 5-6 minutes or until thickened and bubbly. Stir in blueberries; cook and stir 2-3 minutes more. To serve, spoon sauce atop ham.