Ham Quesadillas
Pork
15
5
750
20
Description
Ham with Fruit Glaze leftovers get a flavor boost in these quesadillas. Serve with sour cream and chopped tomatoes. Keep dessert light with sliced oranges.
Ingredients
- 2 cups ham (shaved *)
- 8 ounces corn (OR 1 cup frozen corn)
- 2 teaspoons chili powder
- 2 cups cheddar cheese (shredded)
- 8 flour tortillas
Directions
- 1In a large bowl toss ham, corn, chili powder and cheese. Heat 10-inch nonstick skillet over medium-high heat. Place one flour tortilla in skillet; layer with about 1/2 cup of the ham mixture to within 1/2 inch of edge of tortilla. Top with another tortilla. Cook over medium-high heat for 4 to 5 minutes, turning after 2 minutes, until light golden brown. Remove quesadilla from skillet and keep warm. Repeat with remaining tortillas and filling. Cut quesadillas into wedges to serve.
NutritionView more
750Calories
Sodium101%DV2430mg
Fat57%DV37g
Protein84%DV43g
Carbs21%DV63g
Fiber24%DV6g
PER SERVING *
| Calories750Calories from Fat330 |
| % DAILY VALUE* |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium2430mg101% |
| Potassium700mg20% |
| Protein43g84% |
| Calories from Fat330 |
| % DAILY VALUE* |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars4g8% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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